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Smart menus, properly done

Menus your guests can actually trust.

One live menu. Accurate allergens. Updates everywhere.

Start free Try the live demo
  • Allergens
  • QR codes
  • Website embed
14-day trial, no card required.

The demand is already there. The confidence isn’t.

2.4m

The FSA estimates 2.4 million UK adults have a clinically confirmed food allergy.

1 in 3 adults

report an adverse reaction to food.

90% of affected adults

say the allergen information they need isn’t always available.

Built for Cafés & coffee shops Restaurants & takeaways Bars & venues UK & EU compliant

The UK market

Millions want to eat out. Confidence decides where.

Around 1 in 3 UK adults report an adverse reaction to food, and 83% of adults with a food hypersensitivity still eat out or order takeaway at least monthly. Better information does not create a niche — it helps a large, active market choose where to spend.

2.4m

The FSA estimates 2.4 million UK adults have a clinically confirmed food allergy.

83%

eat out or order takeaway at least monthly. This audience has not stopped dining out.

10%

say the allergen information they need is always available; 25% saw none on their last occasion.

44%

of diners without allergies in a comparative study said allergies affected restaurant choice when eating with someone affected.

Confidence changes behaviour. Among younger people with allergies or dietary requirements, 60% had avoided eating out, 14% had been turned away or asked to sign a waiver, and 87.5% said they would leave if they did not trust the allergen information provided.

View sources and methodology

“Food hypersensitivity” includes food allergy, food intolerance and coeliac disease. The “around 1 in 3” figure is self-reported adverse reactions; it is not a claim that one-third of adults have a clinically diagnosed allergy. Survey populations and question wording vary between studies.

Auto-mapped from recipes
14 of 14 UK/EU allergens 14 of 14 covered
Gluten Crustaceans Eggs Fish Peanuts Soya Milk Tree nuts Celery Mustard Sesame Sulphites Lupin Molluscs
Peanuts Ingredient: None Kitchen cross-contact warning: Yes
+ custom allergens

Precision, on purpose

Ingredient and cross-contact, kept apart.

Gluten, crustaceans, eggs, fish, peanuts, soya, milk, tree nuts, celery, mustard, sesame, sulphites, lupin and molluscs — stored as separate facts, never collapsed into a free-from badge.

  • Contains means an ingredient. May contain is a warning.
  • Kitchen cross-contact never becomes “contains”
  • Removing a sauce never mints a free-from badge
  • One source of truth across menu, label and embed
See how allergen mapping works Try the filter See AI assist

One source of truth

Edit once. Updates everywhere.

Change a price, swap an ingredient, mark a dish out of stock. Your QR codes, your embed, your nutrition labels and your kitchen all see it within seconds.

  • Prices, availability, sold-out flags
  • Allergen flags & "may contain" warnings
  • Names and descriptions
  • Photography & nutrition data
  • Menu versions, with rollback if needed
Read more on real-time updates

Illustrative demo

Ash & Olive demo

Print once, update forever

Branded QR codes that never go stale.

Each code points at a live menu. Edit a dish at 11:58 and the scan at 12:01 already shows it. No reprints, no laminator, no ‘sorry, that's out of date.’

  • Brand colours, logos and rounded modules
  • High error correction — works through smudges
  • UTM tracking per table, per site, per campaign
  • Bulk-generate for chains and franchises
Read more about QR menus

Multi-Menu Edition

Every outlet in your venue. One trusted menu.

Resorts, food halls, hotels and attractions — bring every café, kiosk and restaurant under one destination menu that guests browse in their own language.

  • Each outlet keeps its own live menu — guests get one destination page
  • Bookings trigger a personalised menu link, emailed automatically
  • Ten diner languages, with allergen filtering in every one
  • Email templates per language, branded for your venue
See how Multi-Menu works

Illustrative demo

Food Passport · staff view

Food Passport · staff side

Ich habe eine schwere Lebensmittelallergie.

Erdnuss · schwer Adrenalin-Autoinjektor dabei

Bitte prüfen Sie die Zutaten vor dem Servieren.

Food Passport

Guests carry their allergies. In every language.

Diners record their allergens once — then show your staff a pre-translated card, wherever they travel.

  • Allergens, severity and cross-contact concerns, chosen once
  • Staff side pre-translated into ten languages — German for a waiter in Berlin
  • Adrenaline auto-injector and cross-contact phrases included
  • Time-limited share link lets staff confirm the discussion and the order
How Food Passport works

Pricing

Honest pricing. No surprises.

Start free, then scale by locations. Free covers 20 items at one site; Starter is one location, unlimited items; Pro covers up to three.

Free

£0 / month

No setup fee

Pop-up Event menu with Quiteful branding — show the waiter your selection. Analytics history is collected and unlocks on Essential.

  • 20 active items
  • 1 menu
  • 1 location
  • Event-style QR menu for pop-ups
  • Quiteful branding
  • My selection list for the waiter
  • Basic allergen and dietary tags
  • Unlimited staff members
  • No analytics dashboard (history still collected)
  • No POS integrations
Get started free
Popular

Starter

£39 / month

£99 setup

Restaurant-style menus plus a dedicated Event menu QR, full analytics and CSV export.

  • Unlimited active items
  • Unlimited menus
  • 1 location
  • Unlimited staff members
  • Restaurant-style QR menus
  • Dedicated Event menu QR
  • Embeds
  • Custom themes
  • Full analytics, comparisons & CSV export
  • Real-time updates, ingredient allergen detection & custom allergens
  • Drinks menus, nutrition, full API & email support
Start free trial

Pro

£79 / month

£149 setup

Unlimited menus across up to three locations.

  • Unlimited active items
  • Unlimited menus
  • Up to 3 locations
  • Unlimited staff members
  • QR menus
  • Embeds
  • Custom themes
  • Everything in Starter
Start free trial

Café or pop-up? Essential £9 Allergen board only? Compliance £19 — see all plans.

Also included

The rest of the toolkit, sorted by job.

The details that round out the menu system. Click through for the full story.

FAQ

Things people actually ask.

Which allergens are supported?

All 14 UK/EU regulated allergens out of the box: cereals containing gluten, crustaceans, eggs, fish, peanuts, soya, milk, tree nuts, celery, mustard, sesame, sulphur dioxide & sulphites, lupin and molluscs. Plus your own custom allergens — coriander, MSG, pea protein, anything you need.

Can I print or export?

Yes. Generate print-ready PDFs, single-dish nutrition labels and QR codes from the same live data. No more outdated printouts.

What about multiple locations?

Each location gets its own menu, opening hours, contact details and theme — rolled up under one team account. Roles (owner, admin, manager, member) apply across that workspace.

I run a venue with many food outlets. Can guests see them all?

Yes — Multi-Menu Edition puts every café, kiosk and restaurant in your destination on one guest page. When a guest books, Quiteful can email them a personalised link in their own language automatically.

Can guests explain their allergy to my staff in another language?

Yes — Food Passport gives diners a high-contrast allergy card, pre-translated into ten languages, that they can show or share with your team.

Is there an API?

Yes — a JSON REST API with bearer auth, an OpenAPI spec and a Postman collection. Available on every active workspace, including Free. POS integrations start on Starter.

One last thing

Ready to give your guests menus they can trust?

Free to start. Live in minutes. Built for the way kitchens really work.

Start free Talk to a human
14-day trial, no card required Live menu in minutes Built for UK & EU allergens