Smart menus, properly done
Ditch the PDFs, spreadsheets and last-minute reprints. Build one live menu with all 14 UK/EU allergens, nutrition, dietary tags and drinks data — then publish it instantly to QR codes, websites, embeds and screens.
Compliance, properly
Gluten, crustaceans, eggs, fish, peanuts, soya, milk, tree nuts, celery, mustard, sesame, sulphites, lupin and molluscs — recognised, badged and traced through every recipe.
Try it now
This is the same engine your guests will use. Tick an allergen to hide it. Tick a dietary tag to require it. No PDFs, no scrolling, no surprises.
Allergens
Hide dishes containing…Dietary
Show only…Matching dishes
AI assist, you decide
Drop in an ingredients list and Quiteful extracts the ingredients, maps them to allergens, and proposes the updates. Nothing goes live until you say so.
Paste an ingredients list
Detected allergens
One source of truth
Change a price, swap an ingredient, mark a dish out of stock. Your QR codes, your embed, your nutrition labels and your kitchen all see it within seconds.
Print once, update forever
Each code points at a live menu. Edit a dish at 11:58 and the scan at 12:01 already shows it. No reprints, no laminator, no ‘sorry, that's out of date.’
Everything else included
Smaller, sharper details that round out the menu system. Click through for the full story on any of them.
One tag drops a live menu into any site.
Use venue, menu and recipe shortcodes.
Pull menus, recipes and metadata as JSON.
Print once, update every scan in real time.
Add logos, colours and custom corners.
Download table, site or campaign batches.
Track the regulated UK/EU allergen set.
Add MSG, chilli, pea protein and more.
Plant Based, halal, gluten-free and custom tags.
Detect allergens from ingredients in context.
Approve AI suggestions before they publish.
Guests narrow dishes by diet or allergen.
Show and filter dishes by calorie range.
Protein, carbs, sugar, fat, salt and fibre.
Calculate per-portion and per-100g values.
Region, grape, vintage and producer fields.
Style, brewery, ABV and serve size.
Glassware, specs, ingredients and allergens.
Compare and restore earlier menu changes.
Undo a bad change without losing work.
See who changed what and when.
Run per-site menus and opening hours.
Match menus to each venue brand.
Give staff access without sharing logins.
Plays nicely
Install the plugin, paste your API key, drop a shortcode anywhere. The lightweight embed inherits your theme's fonts and colours and plays nicely with caching.
// Place anywhere in your post or page
[quiteful venue="your-venue" view="menu"]Pull menus, recipes, allergens and nutrition as JSON. Bearer auth for private data, paginated, cache-friendly. OpenAPI spec included.
// GET /api/v1/venues/your-venue/menu
{
"items": [
{
"name": "Margherita pizza",
"price": 12.50,
"allergens": ["gluten", "milk"]
}
]
}Pricing
Start free, upgrade when you grow. Every plan includes the full feature set — you only pay for scale.
Starter
For one café, one menu, one big idea.
Pro
For growing venues that take allergens seriously.
Business
For multi-site groups, franchises and chains.
FAQ
Import a CSV, paste in an existing menu, or add items by hand — you can be live in under ten minutes. No developer required.
Yes. Drop a single script tag into WordPress and custom site. Or use the WordPress plugin if you'd rather not touch code.
All 14 UK/EU regulated allergens out of the box: cereals containing gluten, crustaceans, eggs, fish, peanuts, soya, milk, tree nuts, celery, mustard, sesame, sulphur dioxide & sulphites, lupin and molluscs. Plus your own custom allergens — coriander, MSG, pea protein, anything you need.
Yes. Generate print-ready PDFs, single-dish nutrition labels and QR codes from the same live data. No more outdated printouts.
Each location gets its own menu, opening hours, contact details and theme — rolled up under one team account. Roles per user, per site.
Yes — a JSON REST API with bearer auth, an OpenAPI spec and a Postman collection. Free on every plan.
One last thing
Free to start. Live in minutes. Built for the way kitchens really work.