A red dot means the dish contains that allergenic ingredient. It is not a kitchen or supplier warning. Cereals containing gluten show the cereal in red when it is an ingredient, and in black when it is only a may-contain or cross-contact risk.

A black M means the allergen is not present as an ingredient, but there is a may-contain or kitchen cross-contact warning — shared fryers, boards, or a supplier caution. It is not a free-from claim.

Vegan is shown with its column icon when the dish is suitable for that dietary requirement.

Vegetarian is shown with its column icon when the dish is suitable for that dietary requirement.

Recipe name
CONTAINS / MAY CONTAIN CONTAINS / MAY CONTAIN SUITABLE FOR SUITABLE FOR
Celery
Cereals with Gluten
Crustaceans
Eggs
Fish
Lupin
Milk
Molluscs
Mustard
Sesame Seeds
Soya
Sulphur Dioxide/ Sulphites
Peanuts
Tree Nuts
Vegan
Vegetarian
Starters
Edamame
Contains: Soya
Suitable for: Vegetarian, Plant Based, Gluten Free
Pork Gyoza
Contains: Wheat, Soya
Vegetable Gyoza
Contains: Wheat, Soya
Suitable for: Vegetarian
Agedashi Tofu
Contains: Soya, Fish
Suitable for: Vegetarian, Plant Based
Takoyaki
Contains: Wheat, Molluscs, Fish, Soya, Eggs
Soups
Miso Soup
Contains: Soya, Fish
Suitable for: Vegetarian, Plant Based
Sashimi
Salmon Sashimi
Contains: Fish
Suitable for: Gluten Free
Tuna Sashimi
Contains: Fish
Suitable for: Gluten Free
Chef's Sashimi Selection
Contains: Fish, Crustaceans, Molluscs
Suitable for: Gluten Free
Nigiri
Salmon Nigiri
Contains: Fish
Suitable for: Gluten Free
Tuna Nigiri
Contains: Fish
Suitable for: Gluten Free
Prawn Nigiri
Contains: Crustaceans
Suitable for: Gluten Free

Allergen information by dish

Starters

Edamame

Contains: Soya

Suitable for: Vegetarian, Plant Based, Gluten Free

Pork Gyoza

Contains: Wheat, Soya

Vegetable Gyoza

Contains: Wheat, Soya

Suitable for: Vegetarian

Agedashi Tofu

Contains: Soya, Fish

Suitable for: Vegetarian, Plant Based

Takoyaki

Contains: Wheat, Molluscs, Fish, Soya, Eggs

Soups

Miso Soup

Contains: Soya, Fish

Suitable for: Vegetarian, Plant Based

Sashimi

Salmon Sashimi

Contains: Fish

Suitable for: Gluten Free

Tuna Sashimi

Contains: Fish

Suitable for: Gluten Free

Chef's Sashimi Selection

Contains: Fish, Crustaceans, Molluscs

Suitable for: Gluten Free

Nigiri

Salmon Nigiri

Contains: Fish

Suitable for: Gluten Free

Tuna Nigiri

Contains: Fish

Suitable for: Gluten Free

Prawn Nigiri

Contains: Crustaceans

Suitable for: Gluten Free

Recipe Name
(Nutrition Information)
NUTRITION INFORMATION PER SERVING NUTRITION INFORMATION PER 100g CARBON FOOTPRINT PER SERVING
Energy (kCal)
Fat (g)
Saturates (g)
Carbs (g)
Sugars (g)
Protein (g)
Fibre (g)
Salt (g)
Energy (kCal)
Fat (g)
Saturates (g)
Carbs (g)
Sugars (g)
Protein (g)
Fibre (g)
Salt (g)
CO2 (kg)
Water (L)
Land (m²)
Rating
Loading... Please wait while data loads...